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Showing 1 - 20 results of 31 for search '"Meat"' Refine Results
  1. 1
    Principles of meat science.
    Published 1975
    Subjects: '; “...Meat...”
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  2. 2
    Meat science / by R.A. Lawrie.
    by Lawrie, R. A. (Ralston Andrew)
    Published 1985
    Edition: 4th ed.
    Subjects: '; “...Meat...”
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  3. 3
    Meat science
    Subjects: '; “...Meat Periodicals....”
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  4. 4
    Edibility and in vitro meat ethical considerations / Rachel Robison-Greene.
    by Robison-Greene, Rachel, 1983-
    Published 2023
    Subjects: '; “...Cultured meat Moral and ethical aspects....”
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  5. 5
    Ethics of meat alternatives
    by Josh Milburn
    Published 2022
    Subjects: '; “...Cultivated meat...”
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  6. 6
    Why it's OK to eat meat Dan C. Shahar.
    by Shahar, Dan C.
    Published 2022
    Subjects: '; “...Meat....”
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  7. 7
    Meat.
    Published 1996
    Edition: 1995 ed.
    Subjects: '; “...Meat industry and trade...”
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  8. 8
    Energy efficiency in meat processing
    Subjects: '; “...Meat processing...”
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  9. 9
    The moral complexities of eating meat edited by Ben Bramble and Bob Fischer.
    Published 2016
    Subjects: '; “...Meat Moral and ethical aspects....”
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  10. 10
    Meat products and dishes : sixth supplement to the fifth edition of McCance and Widdowson's The composition of foods / W. Chan ... (et al.).
    Published 1996
    Subjects: '; “...Meat Composition...”
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  11. 11
    Processed meat technology.
    by Karmas, Endel
    Published 1976
    Subjects: '; “...Meat industry and trade Patents...”
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  12. 12
    Journal of muscle foods
    Subjects: '; “...Meat Nutritional aspects Periodicals....”
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  13. 13
    The National provisioner
    Subjects: '; “...Meat industry and trade Periodicals....”
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  14. 14
    Meat : a natural symbol / Nick Fiddes.
    by Fiddes, Nick, 1960-
    Published 1991
    Subjects: '; “...Meat industry and trade...”
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  15. 15
    Eating animals / Jonathan Safran Foer.
    by Foer, Jonathan Safran, 1977-
    Published 2010
    Edition: UK edition.
    Subjects: '; “...Meat animals....”
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  16. 16
    Official history of the National Federation of Meat Trader's Associations (Incorporated) / by A.J. Johnson.
    by Jackson, A. John
    Published 1956
    Subjects: '; “...National Federation of Meat Traders' Associations...”
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  17. 17
    The Canterbury Frozen Meat Company Ltd. : the first seventy-five years / by G.R. Macdonald.
    by Macdonald, G. R.
    Published 1957
    Subjects: '; “...Canterbury Frozen Meat Company Limited...”
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  18. 18
    Veterinary residues in animal products 1986 to 1990 : the thirty-third report of the Steering Group on Chemical Aspects of Food Surveillance / [prepared by the Working Party on Veterinary Residues in Animal Products].
    Published 1992
    Subjects: '; “...Meat Contamination...”
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  19. 19
    The canning of fish and meat / edited by R.J. Footitt and A.S. Lewis.
    Published 1995
    Subjects: '; “...Meat Preservation...”
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  20. 20
    Duty and the beast should we eat meat in the name of animal rights? / Andy Lamey.
    by Lamey, Andy
    Published 2019
    Subjects: '; “...Meat Moral and ethical aspects....”
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