Suggested Topics within your search.
Showing 1 - 9 results of 9 for search 'Academic Press.' Refine Results
  1. 1
    Fungi and food spoilage / John I. Pitt, Ailsa D. Hocking.
    by Pitt, John I.
    Published 1985
    “...Academic Press,...”
    Book
    Save to List
    Saved in:
  2. 2
    Liquid chromatographic analysis of food and beverages / edited by George Charalambous.
    Published 1979
    “...Academic Press,...”
    Book
    Save to List
    Saved in:
  3. 3
    Liquid chromatographic analysis of food and beverages / (proceedings of a symposium on the Analysis of Food and Beverages by HPLC, held in Honolulu, Hawaii, April 1-6, 1979) ; edited by George Charalambous
    Published 1979
    “...Academic Press...”
    Book
    Save to List
    Saved in:
  4. 4
    Laboratory methods in food and dairy microbiology / W. F. Harrigan and Margaret E. McCance.
    Edition: Revised ed. /
    “...Academic Press,...”
    Book
    Save to List
    Saved in:
  5. 5
    Food : the gift of Osiris / (by) William J. Darby, Paul Ghalioungui, Louis Grivetti
    by Darby, William J.
    Published 1977
    “...Academic Press,...”
    Book
    Save to List
    Saved in:
  6. 6
    Isolation and identification methods for food poisoning organisms / edited by Janet E.L. Corry, Diane Roberts and F.A. Skinner.
    Published 1982
    “...Academic Press,...”
    Book
    Save to List
    Saved in:
  7. 7
    Microorganisms in foods editorial committee: J.H. Silliker ... [et al.].
    Published 1980
    “...Academic Press,...”
    Book
    Save to List
    Saved in:
  8. 8
    Water activity and food / (by) John A. Troller, J.H.B. Christian.
    by Troller, John A
    Published 1978
    “...Academic Press,...”
    Book
    Save to List
    Saved in:
  9. 9
    Food : the gift of Osiris / (by) William J. Darby, Paul Ghalioungui, Louis Grivetti
    by Darby, William J.
    Published 1977
    “...Academic Press,...”
    Book
    Save to List
    Saved in:
Search Tools: Get RSS Feed — Email this Search — Save Search