Liquid chromatographic analysis of food and beverages / edited by George Charalambous.
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| Corporate Authors: | , , |
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| Other Authors: | |
| Format: | Book |
| Language: | English |
| Published: |
New York (etc.) ; London :
Academic Press,
1979
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| Subjects: | |
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Pilkington Library - Pilkington Main Collection
| Shelfmark: |
664.07/ANA |
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| Copy [022011501] | Available |