Food related enzymes : a symposium : sponsored by the Division of Agricultural and Food Chemistry at the 166th meeting of the American Chemical Society, Chicago, Ill., Aug. 28-29, 1973 / John R. Whitaker, editor. a symposium : sponsored by the Division of Agricultural and Food Chemistry at the 166th meeting of the American Chemical Society, Chicago, Ill., Aug. 28-29, 1973 /
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| Corporate Authors: | , |
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| Format: | Book |
| Language: | English |
| Published: |
Washington :
American Chemical Society,
1974
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| Series: | Advances in chemistry series ;
136 |
| Subjects: | |
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Pilkington Library - Pilkington Main Collection
| Shelfmark: |
547.758/FOO |
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| Copy [008249501] | Available |