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  1. 161
    Food technology.
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  2. 162
    Journal of food technology.
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  3. 163
    Journal of food engineering.
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  4. 164
    New seeds and poor people / Michael Lipton with Richard Longhurst.
    by Lipton, Michael, 1937-
    Published 1989
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  5. 165
    Food and agriculture in the Common Market : political and economic aspects : a selective reading list of publications in the six member countries of the European Economic Community between 1967 and 1972, with a commentary / by E. Neville-Rolfe.
    by Neville-Rolfe, Edmund
    Published 1973
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  6. 166
    At home abroad : a study of the domestic and foreign operations of the American food-processing industry / Thomas Horst.
    by Horst, Thomas
    Published 1974
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  7. 167
    Waste : uncovering the global waste scandal / Tristram Stuart.
    by Stuart, Tristram
    Published 2009
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  8. 168
    Salt, sugar, fat : how the food giants hooked us / Michael Moss.
    by Moss, Michael, 1955-
    Published 2014
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  9. 169
    Food plant sanitation : design, maintenance, and good manufacturing practices / Michael M. Cramer.
    by Cramer, Michael M.
    Published 2013
    Edition: Second edition
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  10. 170
    Sustainable food processing / edited by Brijesh K. Tiwari, Tomas Norton, Nicholas M. Holden.
    Published 2014
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  11. 171
    Fat chance : the bitter truth about sugar / Robert H. Lustig.
    by Lustig, Robert H.
    Published 2013
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  12. 172
    Journal of food products marketing
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  13. 173
    Stuffed and starved : the hidden battle for the world food system / Raj Patel.
    by Patel, Raj
    Published 2012
    Edition: 2nd ed.
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  14. 174
    Food processing : principles and applications / edited by Stephanie Clark, Stephanie Jung, and Buddhi Lamsal.
    Published 2014
    Edition: Second edition.
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  15. 175
    Innovation strategies in the food industry : tools for implementation / edited by Charis M. Galanakis.
    Published 2016
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  16. 176
    Food product development / Mary Earle, Richard Earle and Allan Anderson.
    by Earle, Mary D.
    Published 2009
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  17. 177
    Food safety handbook / [edited by] Ronald H. Schmidt and Gary E. Rodrick.
    Published 2003
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  18. 178
    LWT food science and technology.
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  19. 179
    Food safety = behavior 30 proven techniques to enhance employee compliance / Frank Yiannas.
    by Yiannas, Frank
    Published 2015
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  20. 180
    Handbook of waste management and co-product recovery in food processing. edited by Keith Waldron.
    Published 2007
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