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  1. 181
    Journal of chemical documentation
    “...American Chemical Society....”
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  2. 182
    Biomass as a nonfossil fuel source : based on a symposium sponsored by the Division of Petroleum Chemistry at the ACS/CSJ Chemical Congress (177th ACS National meeting), Honolulu, Hawaii, April 2, 1979 / Donald L. Klass, editor.
    Published 1981
    “...American Chemical Society,...”
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  3. 183
    Protein functionality in foods (Conference) 1980, Houston : Papers of the Symposium / edited by J.P. Cherry.
    Published 1981
    “...American Chemical Society,...”
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  4. 184
    Polynuclear aromatic compounds (Conference) 1986, Anaheim (Calif.) : [Papers] from a symposium / edited by L.B. Ebert.
    Published 1988
    “...American Chemical Society,...”
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  5. 185
    Contact angle, wettability and adhesion : the Kendall Award Symposium honoring William A. Zisman, sponsored by the Division of Colloid and Surface Chemistry at the 144th Meeting of the American Chemical Society, Los Angeles, 1963 / Frederick M. Fowkes, symposium chairman.
    Published 1964
    “...American Chemical Society,...”
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  6. 186
    Industrial color technology ; Symposium chairman: R.M. Johnston and M. Saltzman.
    Published 1971
    “...American Chemical Society,...”
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  7. 187
    The nation's food : a survey of scientific data / edited for the Society of Chemical Industry (Food Group) by A. L. Bacharach and Theodore Rendle ; with an introduction by Sir Joseph Barcroft.
    Published 1946
    “...Society of Chemical Industry,...”
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  8. 188
    Macromolecules.
    “...American Chemical Society....”
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  9. 189
    Journal of agricultural and food chemistry.
    “...American Chemical Society....”
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  10. 190
    Polymer preprints.
    “...American Chemical Society...”
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  11. 191
    Rubber chemistry and technology.
    “...American Chemical Society....”
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  12. 192
    Chemistry letters.
    “...Chemical Society of Japan...”
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  13. 193
    Journal of the Society of Chemical Industry.
    “...Society of Chemical Industry....”
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  14. 194
    Journal of the Society of Chemical Industry.
    “...Society of Chemical Industry....”
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  15. 195
    Reagent chemicals : American Chemical Society specifications, official from January 1, 2000.
    Published 2000
    Edition: 9th ed.
    “...American Chemical Society,...”
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  16. 196
    Freshness and shelf-life of foods / Keith R. Cadwallader, editor ; Hugo Weenen, editor.
    Published 2003
    “...American Chemical Society,...”
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  17. 197
    Solvent-free polymerizations and processes : minimization of conventional organic solvents / Timothy E. Long, editor ; Michael O. Hunt, editor.
    Published 1998
    “...American Chemical Society,...”
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  18. 198
    Journal of the Brazilian Chemical Society
    “...Brazilian Chemical Society....”
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  19. 199
    Bioactive compounds in foods : effects of processing and storage / Tung-Ching Lee, Chi-Tang Ho, editors.
    Published 2002
    “...American Chemical Society,...”
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  20. 200
    Calixarenes for separations / Gregg J. Lumetta, editor, Robin D. Rogers, editor, Aravamudan S. Gopalan, editor.
    Published 2000
    “...American Chemical Society,...”
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