Industrial scale anaerobic digestion of brewery effluent

Unilever AD facilities process brewery effluent using EGSB. Here, we report operational experiences over the period of three years. The process performance and stability is closely monitored by a range of parameters, including COD, pH, and suspended solids. Ripley’s ratio and volatile fatty acids, a...

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Bibliographic Details
Main Authors: Tanja Radu, Richard Blanchard, Vincent Smedley, Andrew D. Wheatley
Format: Default Conference proceeding
Published: 2014
Subjects:
Online Access:https://hdl.handle.net/2134/26745
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