The assessment of the nutritional status of the community (with special reference to developing regions of the world) / by D.B. Jelliffe.
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| Main Author: | |
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| Other Authors: | |
| Format: | Book |
| Language: | English |
| Published: |
World Health Organization,
1966
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Pilkington Library - Pilkington Main Collection
| Shelfmark: |
614.5939/JEL |
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| Copy [013498001] | Available |