Samosa Singh : the fast food of India / Sonia Mehrotra (Centre for Excellence for Case Development, Prin LN Welingkar Institute of Management Development and Research, Bangalore, India), Smriti Verma (School of Retail Management, Symbiosis University of Applied Sciences, Indore, India) and Ishani Chakraborty (Centre for excellence for case development, Prin LN Welingkar Institute of Management Development and Research, Bangalore, India).

Samosa Singh : the fast food of India / Sonia Mehrotra (Centre for Excellence for Case Development, Prin LN Welingkar Institute of Management Development and Research, Bangalore, India), Smriti Verma (School of Retail Management, Symbiosis University of Applied Sciences, Indore, India) and Ishani Chakraborty (Centre for excellence for case development, Prin LN Welingkar Institute of Management Development and Research, Bangalore, India). the fast food of India /

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Bibliographic Details
Main Authors: Mehrotra, Sonia (Author), Verma, Smriti (Author), Chakraborty, Ishani (Author)
Format: eBook
Language:English
Published: Bingley, U.K. : Emerald Publishing Limited, 2018.
Series:Emerald Emerging Markets Case Studies, volume 8, issue 3
Subjects:
Business logistics.
New business enterprises.
Fast food restaurants > Cost of operation.
Online Access:http://dx.doi.org/10.1108/EEMCS-03-2018-0035
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