Robotics and automation in the food industry : current and future technologies / edited by Darwin G. Caldwell.

Robotics and automation in the food industry : current and future technologies / edited by Darwin G. Caldwell. current and future technologies /

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Bibliographic Details
Other Authors: Caldwell, D. G. (Darwin G.)
Format: Book
Language:English
Published: Oxford : Woodhead Publishing, 2013.
Series:Woodhead Publishing in food science, technology, and nutrition ; 236.
Subjects:
Food processing machinery > Automatic control.
Food industry and trade > Technological innovations.
Robotics.
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Pilkington Library - Pilkington Main Collection

Shelfmark: 664.00284/ROB
Copy [0404682294] Available

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