Public health nutrition / edited on behalf of the Nutrition Society by Michael J. Gibney ... [et al.].
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Corporate Author: | |
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Format: | Book |
Language: | English |
Published: |
Oxford :
Blackwell Science,
c2004.
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Series: | Nutrition Society textbook series
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Subjects: | |
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Pilkington Library - Pilkington Main Collection
Shelfmark: |
616.39/PUB |
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Copy [0404569315] | Available |
Copy [0404569307] | Available |
Copy [0404569293] | Available |
Copy [0404569323] | Available |