Society of Chemical Industry. Food Group. (1959). The physiochemical properties of proteins with special reference to wheat proteins (Conference) 1957, London : Papers of the Symposium ...: Papers of the Symposium ... Society of Chemical Industry.
Chicago Edition CitationSociety of Chemical Industry. Food Group. The Physiochemical Properties of Proteins with Special Reference to Wheat Proteins (Conference) 1957, London : Papers of the Symposium ...: Papers of the Symposium ... Society of Chemical Industry, 1959.
MLA Edition CitationSociety of Chemical Industry. Food Group. The Physiochemical Properties of Proteins with Special Reference to Wheat Proteins (Conference) 1957, London : Papers of the Symposium ...: Papers of the Symposium ... Society of Chemical Industry, 1959.