New food product development : from concept to marketplace / Gordon W. Fuller. from concept to marketplace /
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| Main Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
Boca Raton, Fla. ; London :
CRC,
c2011.
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| Edition: | 3rd ed. |
| Subjects: | |
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Pilkington Library - Pilkington Main Collection
| Shelfmark: |
664.00685/FUL |
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| Copy [0403934656] | Available |