Chemistry for the biosciences : the essential concepts. the essential concepts.
Saved in:
| Main Author: | |
|---|---|
| Other Authors: | |
| Format: | Book |
| Language: | English |
| Published: |
Oxford :
Oxford University Press,
2010.
|
| Edition: | 2nd ed. / |
| Subjects: | |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Pilkington Library - Pilkington Main Collection
| Shelfmark: |
540.2457/CRO |
|---|---|
| Copy [040378753X] | Available |