Applications of fluidisation to food processing / P.G. Smith.
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| Main Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
Oxford :
Blackwell Pub.,
c2007.
|
| Edition: | 1st ed. |
| Subjects: | |
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Pilkington Library - Pilkington Main Collection
| Shelfmark: |
664.024/SMI |
|---|---|
| Copy [0403501997] | Available |