Nutrition in the prevention and treatment of disease edited by Ann M. Coulston, Cheryl L. Rock and Elaine R. Monsen.
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Format: | eBook |
Language: | English |
Published: |
Elsevier,
2001.
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Online Access: | http://www.sciencedirect.com/science/book/9780121931551 |
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Internet
http://www.sciencedirect.com/science/book/9780121931551Online Resource - Electronic book
Copy [B213645] | Available |
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