Functional foods : biochemical & processing aspects / edited by G. Mazza. biochemical & processing aspects /

Saved in:
Bibliographic Details
Other Authors: Mazza, G, 1946-
Format: Book
Language:English
Published: Lancaster, PA : Technomic Pub, c1998.
Subjects:
Tags: Add Tag
No Tags, Be the first to tag this record!

Pilkington Library - Pilkington Main Collection

Shelfmark: 612.39/FUN
Copy [0402519949] Available