Nonthermal preservation of foods / Gustavo V. Barbosa-Cánovas... [et al.].
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| Other Authors: | |
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| Format: | Book |
| Language: | English |
| Published: |
New York :
Marcel Dekker,
c1998.
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| Series: | Food science and technology (Marcel Dekker, Inc.) ;
82 |
| Subjects: | |
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Pilkington Library - Pilkington Main Collection
| Shelfmark: |
664.028/NON |
|---|---|
| Copy [040241327X] | Available |