Trends in food engineering / edited by Jorge E. Lozano ...[et al].
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| Other Authors: | |
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| Format: | Book |
| Language: | English |
| Published: |
Lancaster, PA :
Technomic,
2000
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| Series: | Food preservation technology series
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| Subjects: | |
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Pilkington Library - Pilkington Main Collection
| Shelfmark: |
664.02/TRE |
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| Copy [0402361253] | Available |