Science and civilisation in China by H.T. Huang. Vol.6, Biology and biological technology. Pt.5, Fermentations and food science /

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Bibliographic Details
Main Author: Needham, Joseph, 1900-
Other Authors: Huang, Hsing-Tsung
Format: Book
Language:English
Published: Cambridge : Cambridge University Press, 2000
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Pilkington Library - Pilkington Main Collection

Call Number: 509/NEE
Copy [0402308565] Available