Food biosensor analysis / edited by Gabriele Wagner, George G. Guilbault.
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| Other Authors: | , |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
New York :
M. Dekker,
c1994
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| Series: | Food science and technology ;
60 |
| Subjects: | |
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Pilkington Library - Pilkington Main Collection
| Shelfmark: |
664.07/FOO |
|---|---|
| Copy [0400854635] | Available |