Food dehydration / edited by Wallace B. Van Arsdel and Michael J. Copley.

Food dehydration / edited by Wallace B. Van Arsdel and Michael J. Copley. Vol.2, Products and technology.

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Bibliographic Details
Main Author: Van Arsdel, Wallace B
Other Authors: Copley, Michael J
Format: Book
Language:English
Published: Westport : AVI, 1960.
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Pilkington Library - Pilkington Main Collection

Shelfmark: 664.0284/VAN
Copy [003761101] Available

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