Bread : social, nutritional and agricultural aspects of wheaten bread / edited by Arnold Spicer. social, nutritional and agricultural aspects of wheaten bread /
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| Corporate Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
London :
Applied Science Publishers,
1975
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Pilkington Library - Pilkington Main Collection
| Shelfmark: |
664.722/BRE |
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| Copy [008623301] | Available |