Immobilized enzymes, antigens, antibodies, and peptides : preparation and characterization. preparation and characterization.
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| Other Authors: | |
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| Format: | Book |
| Language: | English |
| Published: |
New York :
M. Dekker,
(1975)
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| Series: | Enzymology ; v. 1
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| Subjects: | |
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Pilkington Library - Pilkington Main Collection
| Shelfmark: |
547.758/WEE |
|---|---|
| Copy [008196101] | Available |