Food science & technology / by Magnus Pyke ; with a foreword by John Hawthorn.
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| Main Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
London :
John Murray,
1981
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| Edition: | 4th ed. / |
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Pilkington Library - Pilkington Main Collection
| Shelfmark: |
664/PYK |
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| Copy [022749301] | Available |