Physical properties of foods and food processing systems / M.J. Lewis.
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| Main Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
New York ; London :
Ellis Horwood,
1987
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| Subjects: | |
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Pilkington Library - Pilkington Main Collection
| Shelfmark: |
641.1/LEW |
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| Copy [0400402742] | Available |