Floral volatiles of Vicia faba

The volatile odour chemical of the flowers of the field bean has been identified as (E)-beta-ocimene with only traces of other monoterpenes and an absence of esters, alcohols and other oxygenated compounds.

Saved in:
Bibliographic Details
Published in:Phytochemistry (Oxford) 1992-01, Vol.31 (10), p.3427-3428
Main Authors: Sutton, C.J, Keegans, S.J, Kirk, W.D.J, Morgan, E.D
Format: Article
Language:English
Subjects:
(e)-beta-ocimene
Apidae
Biochemistry & Molecular Biology
Biological and medical sciences
chemical constituents of plants
Chemical constitution
flowers
Fundamental and applied biological sciences. Psychology
insect attractants
insect pests
kakothrips pisivorus
Life Sciences & Biomedicine
odors
Plant physiology and development
Plant Sciences
pollinators
Science & Technology
terpenoids
Vicia faba
volatile compounds
Online Access:Get full text
Tags: Add Tag
No Tags, Be the first to tag this record!
Description
Summary:The volatile odour chemical of the flowers of the field bean has been identified as (E)-beta-ocimene with only traces of other monoterpenes and an absence of esters, alcohols and other oxygenated compounds.
ISSN:0031-9422
1873-3700
DOI:10.1016/0031-9422(92)83699-Y