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Virus and Fungal Resistance: From Laboratory to Field
Virus and fungal resistance traits are important targets in the genetic engineering of agricultural and horticultural crops. We have engineered resistance against potato virus X in important commercial potato cultivars. Four years of field trials with resistant potatoes have demonstrated the commerc...
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Published in: | Philosophical transactions of the Royal Society of London. Series B. Biological sciences 1993-11, Vol.342 (1301), p.271-278 |
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Main Authors: | , , , |
Format: | Article |
Language: | English |
Subjects: | |
Citations: | Items that this one cites Items that cite this one |
Online Access: | Get full text |
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Summary: | Virus and fungal resistance traits are important targets in the genetic engineering of agricultural and horticultural crops.
We have engineered resistance against potato virus X in important commercial potato cultivars. Four years of field trials
with resistant potatoes have demonstrated the commercial feasibility of improving potato cultivars by selectively adding new
traits while preserving intrinsic properties. In our pursuit for a broad resistance against fungi we have focused on the exploitation
of genes encoding antifungal proteins. We present results demonstrating the antifungal effect of some of these proteins in
vitro, as well as the synergy between specific chitinases and $\beta $-1,3-glucanases. We also report high
level resistance against Fusarium oxysporum in transgenic tomato plants expressing a specific combination of genes encoding
these enzymes. |
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ISSN: | 0962-8436 1471-2970 |
DOI: | 10.1098/rstb.1993.0157 |