Effects of Lactation Stage and Individual Performance on Milk cis-9, trans-11 Conjugated Linoleic Acids Content in Dairy Cows

The goal of this study was to evaluate the effects of lactation stage and individual performance on milk cis-9, trans-11 conjugated linoleic acid (CLA) content in dairy cows. In experiment 1, the milk cis-9, trans-11 CLA content from dairy cows in early (0.33±0.014%), middle (0.37±0.010%), and late...

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Bibliographic Details
Published in:Animal bioscience 2013, 26(2), , pp.189-194
Main Authors: Wang, T, Oh, J J, Lim, J N, Hong, J E, Kim, J H, Kang, H S, Choi, Y J, Lee, H G
Format: Article
Language:English
Subjects:
Composition
Dairy cattle
Health aspects
Lactation
Linoleic acids
Milk
Physiological aspects
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Summary:The goal of this study was to evaluate the effects of lactation stage and individual performance on milk cis-9, trans-11 conjugated linoleic acid (CLA) content in dairy cows. In experiment 1, the milk cis-9, trans-11 CLA content from dairy cows in early (0.33±0.014%), middle (0.37±0.010%), and late stages (0.44±0.020%) showed significant differences (p
ISSN:1011-2367
2765-0189
1976-5517
2765-0235
DOI:10.5713/ajas.2012.12466