Foliar application of methyl jasmonate and methyl jasmonate supported on nanoparticles: Incidence on grape phenolic composition over two seasons

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Bibliographic Details
Published in:Food chemistry 2023-02, Vol.402, p.134244-134244, Article 134244
Main Authors: Garde-Cerdán, T., Sáenz de Urturi, I., Rubio-Bretón, P., Marín-San Román, S., Baroja, E., Ramírez-Rodríguez, G.B., Delgado-López, J.M., Pérez-Álvarez, E.P.
Format: Article
Language:English
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ISSN:0308-8146
1873-7072
DOI:10.1016/j.foodchem.2022.134244