Influence of ultrasound on the functional characteristics of indigenous varieties of mango (Mangifera indica L.)

The present study was conducted to evaluate the effect of ultrasonic (US) treatment on chemical characteristics and antioxidant potential of pulps obtained from eight mango varieties indigenous to Pakistan. There was a significant (p 

Bibliographic Details

Published in:	Ultrasonics sonochemistry 2020-06, Vol.64, p.104987-104987, Article 104987
Main Authors:	Qureshi, Tahir Mahmood, Nadeem, Muhammad, Maken, Farzana, Tayyaba, Anum, Majeed, Hamid, Munir, Masooma
Format:	Article
Language:	eng
Subjects:	Antioxidant potential Antioxidants - analysis Antioxidants - chemistry Biphenyl Compounds - chemistry Chemical characteristics Flavonoids - analysis Mangifera - chemistry Mango varieties Phenols - analysis Picrates - chemistry Ultrasonic treatment Ultrasonic Waves
Online Access:	Get full text
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