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On-site hydrolytic enzymes production from fungal co-cultivation of Bermuda grass and corn cob
•On-site enzymes were produced from fungal fermentation of Bermuda grass and corn cob.•Fermented forage showed high cellulolytic, amylolytic and xylanolytic productivities.•Fermented forage showed potential in ruminal digestibility improvement of animal feed.•On-site enzymes production could represe...
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Published in: | Bioresource technology 2016-07, Vol.212, p.334-337 |
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Main Authors: | , , , , , , |
Format: | Article |
Language: | English |
Subjects: | |
Citations: | Items that this one cites Items that cite this one |
Online Access: | Get full text |
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Summary: | •On-site enzymes were produced from fungal fermentation of Bermuda grass and corn cob.•Fermented forage showed high cellulolytic, amylolytic and xylanolytic productivities.•Fermented forage showed potential in ruminal digestibility improvement of animal feed.•On-site enzymes production could represent economical availability of animal feed.
Solid state fermentation (SSF) is used to produce industrial enzymes. The objective of this study was to use a co-culture of Aspergillus niger GS1 and Trichoderma reesei, grown on a mixture of Bermuda grass and corn cob to obtain fermented forage (FF) rich in hydrolytic enzymes, as a value added ingredient for animal feed. FPase, amylase and xylanase productivities (dry matter, DM) were 8.8, 181.4, and 42.1Ug−1h−1, respectively (1U=reducing sugars released min−1), after 12–16h of SSF with C/N=60. Cellulose, hemicellulose and lignin decreased 1.6-, 2.7- and 1.9-fold (DM), respectively. In vitro ruminal and true digestibility of DM was improved 2.4- and 1.4-fold. Ruminal digestion of FF reduced 1.32-fold the acetate:propionate ratio, which may reduce the environmental impact of ruminants feeding. On-site hydrolytic enzymes productivity using SSF without enzymes extraction could be of economic potential for digestibility improvement in animal feed. |
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ISSN: | 0960-8524 1873-2976 |
DOI: | 10.1016/j.biortech.2016.04.070 |