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Statistical optimization of fermentable sugar extraction from the Malaysian brown alga Sargassum binderi

Statistical optimisation techniques were applied in the present study to extract fermentable sugar (FS) from indigenous brown seaweed, Sargassum binderi . As identified by the Plackett–Burman design (PBD) with five variables, the most significant parameters ( p  

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Bibliographic Details
Published in:Journal of applied phycology 2015-10, Vol.27 (5), p.2089-2098
Main Authors: Hii, Siew-Ling, Lip, Kong-Fai, Loh, Yoon-Tim, Wong, Ching-Lee
Format: Article
Language:English
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Summary:Statistical optimisation techniques were applied in the present study to extract fermentable sugar (FS) from indigenous brown seaweed, Sargassum binderi . As identified by the Plackett–Burman design (PBD) with five variables, the most significant parameters ( p  
ISSN:0921-8971
1573-5176
DOI:10.1007/s10811-014-0480-6