Family out-of-home eating in times of economic stress; an exploration of parental behaviour and attitudes

In addition parents discussed strategies to cut costs to maintain eating-out frequency including, only ordering water or diluting juice, stopping on the way home for dessert, or carrying food home to avoid inevitable additional costs such as desserts and alcoholic/soft drinks.

Bibliographic Details

Published in:	Proceedings of the Nutrition Society 2012, Vol.71 (OCE2), Article E80
Main Authors:	Price, R. K., McGuffin, L., Wallace, J. M. W., McCrorie, T. A., Livingstone, M. B. E.
Format:	Article
Language:	eng
Subjects:	Animal behavior Attitudes Economic conditions Focus groups Food Recessions Socioeconomic factors
Online Access:	Get full text
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