14 C virginiamycin residues in eggs

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Bibliographic Details
Published in:Journal of agricultural and food chemistry 1988, Vol.36 (4), p.837-840
Main Authors: CORPET, D. E, BARADAT, M, BORIES, G. F
Format: Article
Language:English
Subjects:
Biological and medical sciences
Egg and egg product industries
Food industries
Fundamental and applied biological sciences. Psychology
Online Access:Get full text
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ISSN:0021-8561
1520-5118