Loading…
Food allergy to egg and soy lecithins
Saved in:
| Published in: | Allergy (Copenhagen) 1999-10, Vol.54 (10), p.1116-1117 |
|---|---|
| Main Authors: | , , , , |
| Format: | Article |
| Language: | English |
| Subjects: | |
| Citations: | Items that this one cites Items that cite this one |
| Online Access: | Get full text |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
| cited_by | cdi_FETCH-LOGICAL-c4775-cfabe766f03281731924ea64a477cd74c4dd395a03cec8004691cf7c4ede839e3 |
|---|---|
| cites | cdi_FETCH-LOGICAL-c4775-cfabe766f03281731924ea64a477cd74c4dd395a03cec8004691cf7c4ede839e3 |
| container_end_page | 1117 |
| container_issue | 10 |
| container_start_page | 1116 |
| container_title | Allergy (Copenhagen) |
| container_volume | 54 |
| creator | Palm, M. Moneret‐Vautrin, D.A. Kanny, G. Denery‐Papini, S. Frémont, S. |
| description | |
| doi_str_mv | 10.1034/j.1398-9995.1999.00305.x |
| format | article |
| fullrecord | <record><control><sourceid>wiley_hal_p</sourceid><recordid>TN_cdi_hal_primary_oai_HAL_hal_02695741v1</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><sourcerecordid>ALL305</sourcerecordid><originalsourceid>FETCH-LOGICAL-c4775-cfabe766f03281731924ea64a477cd74c4dd395a03cec8004691cf7c4ede839e3</originalsourceid><addsrcrecordid>eNqNkLFOwzAQhi0EoqXwCsgDDAwJ59iJY4mlqlqKFIkFZsu1nTaV21RxgebtcUhVGFnOp7vvP0sfQphATICyx3VMqMgjIUQak1BjAAppfDhDw9PiHA2BQBqxlOYDdOX9GgB4IuASDcKcZrlgQ3Q_q2uDlXO2WbZ4X2O7XGK1NdjXLXZWV_tVtfXX6KJUztub4ztC77Pp22QeFa_PL5NxEWnGeRrpUi0sz7ISaJITTolImFUZU2GrDWeaGUNFqoBqq3MAlgmiS66ZNTanwtIReujvrpSTu6baqKaVtarkfFzIbgZJJlLOyCcJbN6zuqm9b2x5ChCQnSW5lp0M2cmQnSX5Y0keQvS2j-4-Fhtr_gR7LQG4OwLKa-XKRm115X85wQljHfbUY1-Vs-2__5fjoggN_QaitoAC</addsrcrecordid><sourcetype>Open Access Repository</sourcetype><iscdi>true</iscdi><recordtype>article</recordtype></control><display><type>article</type><title>Food allergy to egg and soy lecithins</title><source>Wiley</source><creator>Palm, M. ; Moneret‐Vautrin, D.A. ; Kanny, G. ; Denery‐Papini, S. ; Frémont, S.</creator><creatorcontrib>Palm, M. ; Moneret‐Vautrin, D.A. ; Kanny, G. ; Denery‐Papini, S. ; Frémont, S.</creatorcontrib><identifier>ISSN: 0105-4538</identifier><identifier>EISSN: 1398-9995</identifier><identifier>DOI: 10.1034/j.1398-9995.1999.00305.x</identifier><identifier>PMID: 10536894</identifier><identifier>CODEN: LLRGDY</identifier><language>eng</language><publisher>Copenhagen: Munksgaard International Publishers</publisher><subject>Administration, Oral ; Allergic diseases ; Biological and medical sciences ; Child, Preschool ; Controlled Clinical Trials as Topic ; Double-Blind Method ; double‐blind challenges ; Eggs - adverse effects ; Female ; food allergy ; Food Hypersensitivity - immunology ; Glycine max - adverse effects ; Humans ; Immunopathology ; Infant ; lecithins ; Life Sciences ; Male ; Medical sciences ; Other localizations ; Phosphatidylcholines - administration & dosage ; Phosphatidylcholines - immunology ; RAST inhibition</subject><ispartof>Allergy (Copenhagen), 1999-10, Vol.54 (10), p.1116-1117</ispartof><rights>1999 INIST-CNRS</rights><rights>Distributed under a Creative Commons Attribution 4.0 International License</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c4775-cfabe766f03281731924ea64a477cd74c4dd395a03cec8004691cf7c4ede839e3</citedby><cites>FETCH-LOGICAL-c4775-cfabe766f03281731924ea64a477cd74c4dd395a03cec8004691cf7c4ede839e3</cites><orcidid>0000-0002-9692-021X</orcidid></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://onlinelibrary.wiley.com/doi/pdf/10.1034%2Fj.1398-9995.1999.00305.x$$EPDF$$P50$$Gwiley$$H</linktopdf><linktohtml>$$Uhttps://onlinelibrary.wiley.com/doi/full/10.1034%2Fj.1398-9995.1999.00305.x$$EHTML$$P50$$Gwiley$$H</linktohtml><link.rule.ids>230,315,786,790,891,27957,27958,50923,51032</link.rule.ids><backlink>$$Uhttp://pascal-francis.inist.fr/vibad/index.php?action=getRecordDetail&idt=1971444$$DView record in Pascal Francis$$Hfree_for_read</backlink><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/10536894$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink><backlink>$$Uhttps://hal.inrae.fr/hal-02695741$$DView record in HAL$$Hfree_for_read</backlink></links><search><creatorcontrib>Palm, M.</creatorcontrib><creatorcontrib>Moneret‐Vautrin, D.A.</creatorcontrib><creatorcontrib>Kanny, G.</creatorcontrib><creatorcontrib>Denery‐Papini, S.</creatorcontrib><creatorcontrib>Frémont, S.</creatorcontrib><title>Food allergy to egg and soy lecithins</title><title>Allergy (Copenhagen)</title><addtitle>Allergy</addtitle><subject>Administration, Oral</subject><subject>Allergic diseases</subject><subject>Biological and medical sciences</subject><subject>Child, Preschool</subject><subject>Controlled Clinical Trials as Topic</subject><subject>Double-Blind Method</subject><subject>double‐blind challenges</subject><subject>Eggs - adverse effects</subject><subject>Female</subject><subject>food allergy</subject><subject>Food Hypersensitivity - immunology</subject><subject>Glycine max - adverse effects</subject><subject>Humans</subject><subject>Immunopathology</subject><subject>Infant</subject><subject>lecithins</subject><subject>Life Sciences</subject><subject>Male</subject><subject>Medical sciences</subject><subject>Other localizations</subject><subject>Phosphatidylcholines - administration & dosage</subject><subject>Phosphatidylcholines - immunology</subject><subject>RAST inhibition</subject><issn>0105-4538</issn><issn>1398-9995</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>1999</creationdate><recordtype>article</recordtype><recordid>eNqNkLFOwzAQhi0EoqXwCsgDDAwJ59iJY4mlqlqKFIkFZsu1nTaV21RxgebtcUhVGFnOp7vvP0sfQphATICyx3VMqMgjIUQak1BjAAppfDhDw9PiHA2BQBqxlOYDdOX9GgB4IuASDcKcZrlgQ3Q_q2uDlXO2WbZ4X2O7XGK1NdjXLXZWV_tVtfXX6KJUztub4ztC77Pp22QeFa_PL5NxEWnGeRrpUi0sz7ISaJITTolImFUZU2GrDWeaGUNFqoBqq3MAlgmiS66ZNTanwtIReujvrpSTu6baqKaVtarkfFzIbgZJJlLOyCcJbN6zuqm9b2x5ChCQnSW5lp0M2cmQnSX5Y0keQvS2j-4-Fhtr_gR7LQG4OwLKa-XKRm115X85wQljHfbUY1-Vs-2__5fjoggN_QaitoAC</recordid><startdate>199910</startdate><enddate>199910</enddate><creator>Palm, M.</creator><creator>Moneret‐Vautrin, D.A.</creator><creator>Kanny, G.</creator><creator>Denery‐Papini, S.</creator><creator>Frémont, S.</creator><general>Munksgaard International Publishers</general><general>Blackwell</general><general>Wiley</general><scope>IQODW</scope><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>1XC</scope><orcidid>https://orcid.org/0000-0002-9692-021X</orcidid></search><sort><creationdate>199910</creationdate><title>Food allergy to egg and soy lecithins</title><author>Palm, M. ; Moneret‐Vautrin, D.A. ; Kanny, G. ; Denery‐Papini, S. ; Frémont, S.</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c4775-cfabe766f03281731924ea64a477cd74c4dd395a03cec8004691cf7c4ede839e3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>1999</creationdate><topic>Administration, Oral</topic><topic>Allergic diseases</topic><topic>Biological and medical sciences</topic><topic>Child, Preschool</topic><topic>Controlled Clinical Trials as Topic</topic><topic>Double-Blind Method</topic><topic>double‐blind challenges</topic><topic>Eggs - adverse effects</topic><topic>Female</topic><topic>food allergy</topic><topic>Food Hypersensitivity - immunology</topic><topic>Glycine max - adverse effects</topic><topic>Humans</topic><topic>Immunopathology</topic><topic>Infant</topic><topic>lecithins</topic><topic>Life Sciences</topic><topic>Male</topic><topic>Medical sciences</topic><topic>Other localizations</topic><topic>Phosphatidylcholines - administration & dosage</topic><topic>Phosphatidylcholines - immunology</topic><topic>RAST inhibition</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Palm, M.</creatorcontrib><creatorcontrib>Moneret‐Vautrin, D.A.</creatorcontrib><creatorcontrib>Kanny, G.</creatorcontrib><creatorcontrib>Denery‐Papini, S.</creatorcontrib><creatorcontrib>Frémont, S.</creatorcontrib><collection>Pascal-Francis</collection><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>Hyper Article en Ligne (HAL)</collection><jtitle>Allergy (Copenhagen)</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Palm, M.</au><au>Moneret‐Vautrin, D.A.</au><au>Kanny, G.</au><au>Denery‐Papini, S.</au><au>Frémont, S.</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Food allergy to egg and soy lecithins</atitle><jtitle>Allergy (Copenhagen)</jtitle><addtitle>Allergy</addtitle><date>1999-10</date><risdate>1999</risdate><volume>54</volume><issue>10</issue><spage>1116</spage><epage>1117</epage><pages>1116-1117</pages><issn>0105-4538</issn><eissn>1398-9995</eissn><coden>LLRGDY</coden><cop>Copenhagen</cop><pub>Munksgaard International Publishers</pub><pmid>10536894</pmid><doi>10.1034/j.1398-9995.1999.00305.x</doi><tpages>2</tpages><orcidid>https://orcid.org/0000-0002-9692-021X</orcidid><oa>free_for_read</oa></addata></record> |
| fulltext | fulltext |
| identifier | ISSN: 0105-4538 |
| ispartof | Allergy (Copenhagen), 1999-10, Vol.54 (10), p.1116-1117 |
| issn | 0105-4538 1398-9995 |
| language | eng |
| recordid | cdi_hal_primary_oai_HAL_hal_02695741v1 |
| source | Wiley |
| subjects | Administration, Oral Allergic diseases Biological and medical sciences Child, Preschool Controlled Clinical Trials as Topic Double-Blind Method double‐blind challenges Eggs - adverse effects Female food allergy Food Hypersensitivity - immunology Glycine max - adverse effects Humans Immunopathology Infant lecithins Life Sciences Male Medical sciences Other localizations Phosphatidylcholines - administration & dosage Phosphatidylcholines - immunology RAST inhibition |
| title | Food allergy to egg and soy lecithins |
| url | http://sfxeu10.hosted.exlibrisgroup.com/loughborough?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2024-09-22T21%3A24%3A21IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-wiley_hal_p&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.genre=article&rft.atitle=Food%20allergy%20to%20egg%20and%20soy%20lecithins&rft.jtitle=Allergy%20(Copenhagen)&rft.au=Palm,%20M.&rft.date=1999-10&rft.volume=54&rft.issue=10&rft.spage=1116&rft.epage=1117&rft.pages=1116-1117&rft.issn=0105-4538&rft.eissn=1398-9995&rft.coden=LLRGDY&rft_id=info:doi/10.1034/j.1398-9995.1999.00305.x&rft_dat=%3Cwiley_hal_p%3EALL305%3C/wiley_hal_p%3E%3Cgrp_id%3Ecdi_FETCH-LOGICAL-c4775-cfabe766f03281731924ea64a477cd74c4dd395a03cec8004691cf7c4ede839e3%3C/grp_id%3E%3Coa%3E%3C/oa%3E%3Curl%3E%3C/url%3E&rft_id=info:oai/&rft_id=info:pmid/10536894&rfr_iscdi=true |