Electrochemical Study of Cassava Starch Conductive Biopolymers Synthesized at Different pH

Saved in:
Bibliographic Details
Published in:Advance journal of food science and technology 2018-07, Vol.15 (SPL), p.148-151
Main Authors: Alvaro, A. Arrieta, Miguel, E. Montoya, Manuel, S. Palencia
Format: Article
Language:English
Citations: Items that cite this one
Online Access:Get full text
Tags: Add Tag
No Tags, Be the first to tag this record!
Description
Summary:
ISSN:2042-4868
2042-4876
DOI:10.19026/ajfst.14.5887