Use of shrimp farming waste in the production of biomaterials for sustainable agriculture and mitigation of environmental damage

Background Due to the environmental degradation caused by shrimp farming in Brazilian mangrove ecosystems, it is of great importance to develop techniques capable of inserting waste into the production chain, strengthening the premise of sustainable shrimp farming development due to its economic and...

Full description

Saved in:
Bibliographic Details
Published in:JSFA reports 2023-12, Vol.3 (12), p.622-632
Main Authors: Lima Bomfim, Jôse Raymara Alves, Costa Cunha, Graziele, Botero, Wander Gustavo, Romão, Luciane Pimenta Cruz
Format: Article
Language:English
Subjects:
mangroves
montmorillonite
shrimp farming
slow‐release fertilizer
soil
urea
Citations: Items that this one cites
Online Access:Get full text
Tags: Add Tag
No Tags, Be the first to tag this record!
Description
Summary:Background Due to the environmental degradation caused by shrimp farming in Brazilian mangrove ecosystems, it is of great importance to develop techniques capable of inserting waste into the production chain, strengthening the premise of sustainable shrimp farming development due to its economic and social impact. In this work, solid residues from shrimp farming were used as a slow‐release fertilizer (SRF) in formulations that also contain chitosan, montmorillonite, and urea. Results Fertilizer granules produced without (FERT A) and with additional layers (FERT B) were characterized by elemental analysis (Carbon, Hydrogen, Nitrogen), obtaining values of 14.4%–18.4% for carbon, 5.6%–6.9% for hydrogen, and 12.3%–19.3% for nitrogen. The fertilizers had low C/N ratios of around 1.0–1.50, compared to a value of 0.87 for urea, the nitrogen fertilizer most widely used in Brazilian agriculture. Release tests in water showed the same release pattern in the first 5 min for FERT A and FERT B, with 60% after 1 day and a maximum of 95%–97% after 15 days. In the first 3 days of incubation in the soil, the releases of nitrogen from FERT A, FERT B, and conventional urea presented different patterns, with values of 32%, 10%, and 90%, respectively. After incubation for 25 days, FERT A and FERT B presented nitrogen releases lower than 78%, confirming the slow release of the nutrient from these fertilizers. Degradation experiments showed that the fertilizers were biodegradable in the soil, with degradation exceeding 60% after 30 days, indicating that they could be applied to the soil without leaving residues. Conclusions The fertilizer granules produced are SRFs that have the potential to increase the efficiency of nitrogen fertilization, reducing the frequency of applications and minimizing nitrogen losses in the soil. In addition, they enable the reuse of shrimp farming waste, producing a new material of agricultural interest.
ISSN:2573-5098
2573-5098
DOI:10.1002/jsf2.165