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Transition-Metal-Catalyzed Cyclopropanation of Nonactivated Alkenes in Dibromomethane with Triisobutylaluminum
The cyclopropanation of nonactivated alkenes with inexpensive triisobutylaluminum (TIBA), in dibromomethane as solvent and reagent, is efficiently catalyzed by FeCl3 at ambient temperature. Catalytic amounts of CuI salts, CpTiCl3, and [CpFe(CO)2]2 are similarly effective. 2‐Methylpropane, generated...
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Published in: | European Journal of Organic Chemistry 2011-08, Vol.2011 (24), p.4623-4633 |
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Main Authors: | , , |
Format: | Article |
Language: | English |
Subjects: | |
Citations: | Items that this one cites Items that cite this one |
Online Access: | Get full text |
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Summary: | The cyclopropanation of nonactivated alkenes with inexpensive triisobutylaluminum (TIBA), in dibromomethane as solvent and reagent, is efficiently catalyzed by FeCl3 at ambient temperature. Catalytic amounts of CuI salts, CpTiCl3, and [CpFe(CO)2]2 are similarly effective. 2‐Methylpropane, generated after quench of excess TIBA can be trapped, and excess dibromomethane can be recycled, which makes the method industrially applicable. Solvent‐free DIBAH or TIBA reduction of unsaturated carbonyl compounds, followed by in situ TIBA cyclopropanation of the unsaturated aluminum alcoholates in dibromomethane give cyclopropyl alkanols. Dienols such as geraniol, linalool or nor‐radjanol are selectively cyclopropanated in their distal position, which allows the synthesis of flavor and fragrance compounds such as Δ‐citral, cis‐javanol, and 7‐methyl‐georgywood. Uncontrollable exothermic events are avoided due to relatively low reaction temperatures made possible by the catalysts and by the addition mode of the reagents.1
The cyclopropanation of nonactivatedalkenes with inexpensive triisobutylaluminum, in dibromomethane as solvent and reagent, is catalyzed by transition‐metal complexes such as FeCl3 or CpTiCl3 at ambienttemperature. Aluminum dienolates are cyclopropanated with high selectivity in their distal position and can be generated in situ. The method was applied to the synthesis of flavor and fragrance compounds. |
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ISSN: | 1434-193X 1099-0690 |
DOI: | 10.1002/ejoc.201100528 |