A method to assess the feasibility of implementing distributed Localised Manufacturing strategies in the food sector
© 2020 The Authors Large-scale globalised food manufacturing systems have generated competitive advantages through economies of scale. However, these systems often show low environmental sustainability and resilience due to factors such as reliance on global food supply-chain actors and high emissio...
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| Main Authors: | , , |
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| Format: | Default Article |
| Published: |
2020
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| Subjects: | |
| Online Access: | https://hdl.handle.net/2134/12515300.v1 |
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