A study of the concentration, prices and mark-ups in the distribution of food products Vol.2, Retail food prices in the United Kingdom. an empirical study.

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Bibliographic Details
Corporate Author: Commission of the European Communities
Format: Book
Language:English
Published: European Communities, 1979
Series:Collection studies: evolution of concentration and competition series ; no.824
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Pilkington Library - Pilkington Main Collection

Shelfmark: 338.476588/DEV
Copy [018944301] Available