A study of the evolution of concentration in the Danish food distribution industry.
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| Corporate Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
European Communities,
1976
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| LEADER | 00571nxm-a2200145zn-4500 | ||
|---|---|---|---|
| 001 | 000097268 | ||
| 005 | 20180201094444.0 | ||
| 008 | 940223s1976------------------------eng-- | ||
| 089 | |a 338.4765889 | ||
| 089 | |a 338.8 | ||
| 245 | 0 | 2 | |a A study of the evolution of concentration in the Danish food distribution industry. |
| 260 | |b European Communities, |c 1976 | ||
| 710 | 2 | |a Commission of the European Communities | |
| 952 | |0 0 |1 0 |4 0 |6 338_476588900000000_INS |7 0 |9 106444 |a PILKINGTON |b PILKINGTON |c MAIN |d 1994-02-23 |l 0 |o 338.4765889/INS |p 015659601 |r 2018-02-01 |w 2018-02-01 |y LONG | ||
| 999 | |c 84392 |d 84392 | ||