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L' evolution de la concentration dans l'industrie des champagnes et mousseux en France / [by] D. Boulet [and] J.P. Laporte.
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| Main Author: | |
|---|---|
| Corporate Author: | |
| Other Authors: | |
| Format: | Book |
| Language: | French |
| Published: |
Luxembourg :
Office for Official Publications of the European Communities,
1976
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| Series: | Evolution of concentration and competition series
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| 100 | 1 | |a Boulet, D. | |
| 245 | 0 | 3 | |a L' evolution de la concentration dans l'industrie des champagnes et mousseux en France / |c [by] D. Boulet [and] J.P. Laporte. |
| 260 | |a Luxembourg : |b Office for Official Publications of the European Communities, |c 1976 | ||
| 490 | 0 | |a Evolution of concentration and competition series | |
| 700 | 1 | |a Laporte, J. P. | |
| 710 | 2 | |a Commission of the European Communities | |
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