Food-Borne Pathogens Methods and Protocols / edited by Catherine C. Adley. Methods and Protocols /
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| Main Author: | |
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| Format: | eBook |
| Language: | English |
| Published: |
Totowa, NJ :
Humana Press,
2006.
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| Series: | Methods in Biotechnology™,
21 |
| Subjects: | |
| Online Access: | http://dx.doi.org/10.1385/1592599907 |
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Internet
http://dx.doi.org/10.1385/1592599907Online Resource - Electronic book
| Copy [B447793] | Available |
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