Food Microbiology Protocols edited by John F. T. Spencer, Alicia L. Ragout Spencer.
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| Format: | eBook |
| Language: | English |
| Published: |
Totowa, NJ :
Humana Press,
2001.
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| Series: | Methods in Biotechnology,
14 |
| Subjects: | |
| Online Access: | http://dx.doi.org/10.1385/1592590292 |
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