Encapsulation technologies and delivery systems for food ingredients and nutraceuticals / edited by Nissim Garti and D. Julian McClements.
Saved in:
| Other Authors: | , |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Oxford :
Woodhead Publishing,
2012.
|
| Series: | Woodhead publishing series in food science, technology and nutrition ;
number 239. |
| Subjects: | |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Pilkington Library - Pilkington Main Collection
| Shelfmark: |
664/ENC |
|---|---|
| Copy [0404146708] | Available |