Foods : experimental perspectives / Margaret McWilliams. experimental perspectives /
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Main Author: | |
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Format: | Book |
Language: | English |
Published: |
Upper Saddle River, N.J. ; Harlow :
Prentice Hall,
2007.
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Edition: | 6th ed. |
Subjects: | |
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Pilkington Library - Pilkington Main Collection
Shelfmark: |
664/MAC |
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Copy [0403504643] | Available |