Food quality assurance : principles and practices / Inteaz Alli.

Food quality assurance : principles and practices / Inteaz Alli. principles and practices /

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Bibliographic Details
Main Author: Alli, Inteaz
Format: Book
Language:English
Published: Boca Raton, Fla. ; London : CRC, 2003.
Subjects:
Food > Quality
Quality assurance
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Pilkington Library - Pilkington Main Collection

Shelfmark: 664.07/ALL
Copy [0402910192] Available

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