Journal of food science

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Bibliographic Details
Corporate Author: Institute of Food Technologists Access: Internet
Format: Serial
Language:English
Published: Blackwell on behalf of the Institute of Food Technologists.
Subjects:
Online Access:http://onlinelibrary.wiley.com/journal/10.1111/(ISSN)1750-3841
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Internet

http://onlinelibrary.wiley.com/journal/10.1111/(ISSN)1750-3841

Online Resource - Electronic Journal

Notes: Vol. 62- , 1997- .
Copy [B175395] Available