Food manufacturing : an overview / Tim Hutton. an overview /
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Main Author: | |
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Corporate Author: | |
Format: | Book |
Language: | English |
Published: |
Chipping Campden :
Campden & Chorleywood Food Research Association Group,
c2001.
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Series: | Key topics in food science and technology ;
no. 3 |
Subjects: | |
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Pilkington Library - Pilkington Main Collection
Shelfmark: |
664/HUT |
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Copy [0402496299] | Available |